NATURAL BETTER FOR BAKERY
SMARTBAKING TS: Bread improver made with Natural Ingredients
SmartBaking TS is based on exclusive ingredients, such as, wheat bran of French origin and hydrolyzed yeast Saccharomyces Cerevisiae- Naturally improves the taste of industrially made bread
- Improves the extensibility of the dough, rounding and fringing
- Allows to increase the hydration of the dough
- Improves the quality of flours by lowering the hydration of the dough
- Thanks to its special manufacturing process, it provides enzymes such as Beta-amylases and phytases
- Increases the fluidity of the flour, improving the distribution of water and improver
